For 150 years, TABASCO® Sauce has been enlivening the flavors of food and drinks in every corner of the world. To celebrate this momentous anniversary, McIlhenny Company, in partnership with some of the world’s top chefs and culinary personalities, has developed a definitive list of the 10 classic recipes and uses that have made TABASCO® Sauce famous. From New York oyster saloons to the birthplace of the Caesar Salad in Mexico, TABASCO® Sauce has been there – changing the way people eat.
In addition, McIlhenny Company has picked the top 10 contemporary recipes and uses from around the world that celebrate how people are using TABASCO® Sauce in today’s global kitchen now and in the future.
These recipes are meant to help inspire the next 150 years of flavor.